Spring into Summer

I just picked up the CSA share, and the selections are beginning to shift.

We have snap peas for the first time. No radishes for the first time. Lots of lettuce, as usual. Good thing I carry salads for lunch.

The first root vegetables are turning up - onions and beets. And kohlrabi - I've wanted to try that, so now I have some.

And summer squash. I assume we're going to be eating a lot of summer squash... luckily we both enjoy it, both cooked and raw in salad. More herbs. (This time the basil is green - no more lavender colored sauce!)

Himself is not home for dinner tonight, and might not be tomorrow, which presents me with an ethical question. Surely the snow peas should be eaten at once, while they are perfectly fresh. But then - he wouldn't have them! Must consider this...