Wow, I haven't even looked in here lately. I've been tired a lot...
The CSA is winding down. We have a fine collection of cabbages in the crisper drawer, which should last us a while. We also have several winter squash. Meanwhile, we've eaten chard and spinach - the cool weather crops are turning up again! I made a great chard crustless quiche for lunch, today, and it will be the basis of several lunches this week.
